110 West Row
Flying solo in Edinburgh one night lead me to Mussel and Steak Bar sitting right on the edge of Grassmarket. Its a nice place with a pleasant appearance.
Service is fast and friendly and it has a downstairs eating area and bar and further seating upstairs.
It was a lovely piece of meat that was nicely cooked and well presented. It was also huge - but as I was a bit peckish that certainly wasn't a problem!
It also came with a lovely braised cabbage and bacon combination and a green salad. The tartness of the cabbage was perfectly offset with the salty bacon - it was very tasty.
The indulgent thought of my chips being cooked in beef dripping was to much for me so I chose it. I have to say that these chips were delicious, crisp and cooked perfectly. It was all washed down with a nice Ceilidh beer.
Mussel and Steak Bar is a great place for a good quality meal. I enjoyed my dinner very much and would gladly head back there again for another visit.